The guests dining-table in the chalet
Denis can select and provide a wine-tasting evening of quality wines from well known vineyards, but it's Karin who is renowned for her culinary talents in the kitchen, reserved for her hosts and tenants.
Karin provides quality homestyle cooking, generous mountain dishes served up in the delightfully warm dining-room.
Christian Tetedoie, a Michelin star chef from Lyon & chalet guest says:
Karin creates generous,traditional food, her duck in orange sauce amongst others is remarkable
Note that out of the high season the host's dining-table is open to the general public by reservation.
Prices 23€ per person (14€ for children under 10yrs old)
The meal includes wine and coffee or tea after dinner.
